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Spooky Hot Dog Fingers

These spooky hot dog fingers are the perfect meal to make for spooky season. And are sure to be a crowd pleaser!

What you’ll need:

  1. Grass fed hot dogs of choice
  2. Organic crescent roll dough 
  3. Large egg
  4. Marcona almonds
  5. Organic Ketchup
  6. Organic string cheese

How to prepare the hot dogs:

First, make a slit down the center of the hot dog. But make sure not to cut through all the way through. And then stuff the hot dog with a slice of string cheese. Make three slits horizontally on the hot dog, being careful not to cut through the hot dog. Next, roll out the organic crescent roll dough, and pinch the dough to combine into one sheet. And place the hot dog on top of the dough. Roll the dough over the hot dog. And pinch the dough around the area the three slits are to resemble the finger. And using your thumb press down at the top of the dough for the nail look.

Baking the hot dogs:

And once you have your fingers prepped. Place them on a lined baking sheet. And brush the top with egg wash. Place some ketchup on the nail. And place the marcona almond on top of the ketchup. Bake on 375°F for 10-13 minutes or until golden brown. And once done, let them cool for 5 minutes, and enjoy!

What to serve them with:

Feel free to serve these spooky finger hot dogs with your favorite dipping sauces, like ketchup and mustard.

Tutorial:

And here is a video tutorial of how to make https://www.instagram.com/p/CyizoOvRJhy/

Spooky hot dog fingers

Ingredients

Ingredients

  • 5 Grass fed hot dogs of choice
  • 1 package Organic crescent roll dough
  • 1 large organic pasture raised egg
  • 5 Marcona almonds
  • 1 Tbsp Organic Ketchup
  • 3 Organic string cheese

Instructions

  • Make a slit down hot dog
  • Slice your string cheese and place a slice inside hot dog
  • Make three slits in hot dog, not cutting all the way through
  • Roll out organic crescent roll dough and pinch to combine the pieces
  • Place on dough roll up and repeat
  • Pinch in where the hot dog is slit to create finger look and using your thumb at the tip press down to form nail look
  • Place on a lined baking sheet brush on eggs wash, add ketchup on nail, and marcona almond for nail
  • Bake 375 F for 10-13 minutes or until golden brown and enjoy!