One Pan Baked Fajitas

2019-04-30T22:10:23+00:00April 15th, 2019|Entrees, Recipes|

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If you are looking for a quick and easy weeknight meal try out these one pan baked fajitas. These are loaded with flavor and you have a variety of options you could use this meal for.

  • Fajita wraps
  • Tacos
  • Taco salads
  • Nachos

You are going to want to add your chicken, bell peppers, onions to a baking dish. Season with your Primal Palate taco seasoning and avocado oil. If you don’t have Primal Palate taco seasoning you could use

  1. 1/2 tsp Coriander
  2. 1 tsp Cumin
  3. 1/4 tsp Smoked paprika
  4. 1 tsp Oregano

Once you have seasoned your chicken, cover with foil, and bake 350 for 35-40 minutes. While your fajitas are baking prepare the homemade guacamole.

When it comes to my guacamole I like to keep mine simple and fresh by using:

  1. 3-4 avocados
  2. Juice of a lime or two
  3. 1 tsp Garlic powder
  4. salt and pepper to taste
  5. 1/2 chopped cilantro

Add everything to a bowl, mix, and store in the fridge in an airtight container.

Now once the fajitas are done you can either server over some butter lettuce for some light and refreshing taco wraps. Or you can make some loaded tacos using some grain free tortilla’s with a side of grain free chips. We love using Siete Foods chips and tortillas in our household.

One Pan Baked Fajitas


  • 3 chicken breast
  • 1 Tbsp avocado oil
  • 1 lime juiced
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 Orange bell pepper
  • 1/2 yellow onion
  • 1/2 cup cilantro
  • 2 tsp Primal Palate taco seasoning sub couple shakes of each: cumin, smoked paprika, coriander, oregano


  • Mix everything in a baking dish and bake covered 350 for 35-40 minutes.
  • Serve with organic butter lettuce, guacamole, grain free chips, and some lime for squeezing on top.