If you are looking for a yummy summer dessert that wont get your sweet tooth running rapid, try these grilled peaches N cream. They only take 5 minutes to prep and do the trick to curb the sugar dragon. You just need to add your peaches to a grill pan with some vanilla madagascar ghee, cook 3-5 minutes, let cool, and stuff with coconut yogurt. Then drizzle some manuka honey and sprinkle some Purely Elizabeth original granola.
Grilled Peaches N Cream
Ingredients
- 4 peaches
- 1 tbsp Fourth and Heart Vanilla Madagascar ghee
- 1/2 cup coconut yogurt
- Drizzle of manuka honey
- 1 tbsp Purely Elizabeth original granola
Instructions
- Cut your peaches in half, remove pit, and scoop some of the middle out
- Heat your pan with the ghee
- Place your peaches face down and cook 3-5 minutes
- Let cool and add your coconut yogurt, manuka honey, and granola