At least once a week we have a pizza party because who doesn’t love pizza? I have finally found a crust that both Todd and I love, which makes it even easier to make our own pizza’s at home. If you have not tried Cappello’s pizza crust, I definitely suggest you try it out. We buy our’s at Whole Foods Market, but you can find out where they sell them by checking out their store locator on their website.
Here is what we used for this homemade meat lovers pizza:
- Capellos cheese pizza crust
- Buy Ranch Direct ground pork seasoned with Primal Palates amore seasoning and paprika
- Buy Ranch Direct uncured hot toscana salami
- Green peppers
- Cilantro
- Basil
- Chili flakes
Add everything to your frozen cheese crust and bake 450 for 13 minutes.
Meat Lovers pizza
Ingredients
- 1 Capellos cheese pizza crust grain free + gluten free
- Buy Ranch Direct ground pork seasoned with Primal Palate amore seasoning + smoked paprika
- Buy Ranch Direct uncured hot toscana salami
- Green peppers
- Cilantro
- Basil
Instructions
- Cook your ground pork with amore seasoning and paprika for 5-7 minutes
- Add your pork, salami, pepper, cilantro, basil to cheese crust
- Bake 450 for 13 minutes
- Top with more cilantro, basil, and chili flakes