Go Back
Print
Smaller
Normal
Larger
Print Recipe
Steak Hash
Ingredients
1
lb
stew meat or any type of meat you like
1
cup
beef bone broth
3
garlic cloves minced
2
Tbsp
tomato paste
2-3
Tbsp
avocado oil
Salt and pepper to taste
1/2
cup
diced onions
1
red bell pepper
1
orange bell pepper
1
small jalapeño deseeded
1/4
cup
chopped cilantro
1
cup
chopped Japanese sweet potato or any type of potato you have
2
Tbsp
meat + potato seasoning
substitute 1/4 tsp of each: garlic, onion, paprika, oregano
Instructions
Instructions:
Chop all the vegetables into bite size pieces
Add 2 Tbsp avocado oil to a large pan and warm through on medium heat
Add the chopped onions, jalapeño, salt + pepper, and sauté for 5 minutes
Add minced garlic and cook 1-2 minutes
Chop meat into bite size pieces and season with meat + potato seasoning, salt + pepper
Add meat to pan, along with tomato paste, and brown a couple minutes each side
Transfer to a dish once browned a couple minutes on each side
If needed, add more oil to pan, add vegetables, and sauté for 5 minutes, stirring throughout
Once veggies are a bit caramelized add the bone broth, and cook until liquid is absorbed, and potatoes are fork tender
Add back in the meat, fresh cilantro, and cook a couple minutes
Enjoy