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Peanut Butter Oatmeal Chocolate Chip Cookies
Makes 12 small cookies
Ingredients
1
cup
sprouted gf oats
1/4
cup
creamy peanut butter
2
flax eggs
2 Tbsp flaxseed meal + 6 Tbsp water
2
Tbsp
coconut oil semi melted
2
tsp
vanilla extract
1/3
cup
coconut sugar
1
tsp
cinnamon
1
tsp
baking soda
1/2
cup
mini chocolate chips
Instructions
Prepare the flax eggs by adding the flaxseed meal and water. Let sit for 10 minutes
Mix rest of the Ingredients in a bowl and add on the flax eggs
Fold in chocolate chips
Refrigerate dough for 30 minutes
With a small ice cream scoop, scoop out batter, gently flatten with hands, add to a lined baking sheet
Bake 350 F for 8-10 minutes