7 layer spider web dip
Ingredients
Homemade guacamole:
- 3 large hass Avocados
- 2 tsp garlic powder
- 3 small limes juiced
- 1/3 cup chopped cilantro
- Salt and pepper to taste
Bean layer:
- 16 oz can mashed beans of choice
- 10 oz can diced tomatoes with green chilies make sure to drain juices
- 1 1/2 Tbsp Taco seasoning
- Salt and pepper to taste
Additional Ingredients:
- 1 1/2 cup sour cream
- 1 1/2 cups shredded cheese
- 6 oz can diced black olives
- 1/2 cup diced cherry tomatoes
- 1/4 cup diced green onions
Instructions
Guacamole instructions:
- Cut the avocados in half and remove the pits
- Add the avocado to a medium bowl with seasonings, lime juice, cilantro, and mix it all up
- Refrigerate while you prepare the rest
Bean layer Instructions:
- Add the beans, drained diced tomatoes and green chilies, taco seasoning, salt and pepper, and mix it all up
Dip Instructions:
- Add an even layer of the bean mixture to a large round dish or pan
- Add an even layer of sour cream on top of the bean mixture
- Add an even layer of guacamole on top of the sour cream
- Add an even layer of shredded cheese around the edge of the dish creating a circle of cheese
- Add diced olives
- Add diced cherry tomatoes
- Add diced green onions
- Add sour cream to a squeeze bottle and add some water to thin it out if too thick. Create lines forming a star and then a circle around outer edge and one in middle
- Add half an olive to center, add 4 sliced olives on each side to form the spider
- Refrigerate until ready to serve
