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Vegan/Whole30 mango + cucumber sushi
Ingredients
1 ½
cups
cauliflower rice
1
tbsp
coconut aminos
½
tsp
sesame oil
Salt and pepper to taste
6
Seasnacks dried sushi sheets
1/2
mango sliced into strips
2
Persian cucumbers sliced into strips
Instructions
Heat pan and add cauliflower rice with coconut aminos, sesame oil, salt and pepper for a few minutes
Place your nori sheet shiny side face down
Spread your rice into a thin layer
Then add your diced cucumber and mango
Roll them tightly adding some water to the edge to seal the nori roll
Cut into bite size pieces (about 4 pieces per roll)