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Air Fried Chocolate Chip Banana Bread Gluten Free Oats
Serves 2
Ingredients
1
large
egg
Substitute chia or flax egg
1/4
cup
almond mylk
Substitute any dairy free mylk
1
large
ripe banana
1
Tbsp
maple syrup
1
tsp
vanilla extract
1
cup
gluten free oats
Substitute any type of oats you use
1
tsp
baking powder
2
Tbsp
flaxseed meal
Optional, if you don't have omit
1/4
tsp
salt
1/3
cup
chocolate chips of your choice
Instructions
Instructions:
In a small bowl whisk egg
Add ripe banana, mash, and mix
Add rest of ingredients and mix
Divide batter in 1/2 and add to two greased ramekins
Add to air fryer and cook 390 for 5-6 minutes (keep and eye on it so it doesn’t burn)
Let rest for 5 minutes
And devour!