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Instant Pot Shredded Chicken:
Ingredients
1
Tbsp
oil
1/3
cup
diced onions
Salt and pepper to taste
3
chicken breast
1 1/2
cups
chicken bone broth
4
garlic
cloved minced
Instructions
Instructions:
Set Instant pot to sauté function, add oil, and warm for 30 seconds
Add in diced onions, salt and pepper, and sauté for 5 minutes or until caramelized, stirring throughout
Add minced garlic and cook for 30 seconds or until fragrant (you don't want it to burn)
Add in chicken breast and brown a couple minutes each side
Add in chicken bone broth
Turn off sauté function, close Instant pot, seal valve, and set to manual high pressure for 10 minutes
Once done cooking let pressure release naturally (10-12 minutes)
Shred chicken with 2 forks
If a lot of liquid leftover, I like to set to saute function, and let my shredded chicken simmer in the juices for 5 minutes