Then add in ground beef and super gyro seasoning and cook until no longer pink, drain fat, and set aside
Bring 4 quarts of water in another pot to boil and add the 8 manicotti shells and cook for 4 minutes. Remove with a slotted spoon and place on a plate to cool.
Prepare cheese mixture by mixing cottage cheese, egg, 1/2 cup Parmesan, 1 cup mozzarella, cilantro, salt + pepper
Add to a zip lock bag and cut the tip, squeeze into each manicotti shell
Add about 1/4 cup tomato sauce to a 11x3 baking dish and place the stuffed manicotti shells on top, mix the ground beef with the tomato sauce and place on top of the manicotti shells
Cover baking dish with foil and bake 350 F for 20 minutes
Uncover, add about 1/4 cup of cheese over top, and bake 350 F for 15 minutes, top with fresh cilantro