Go Back
Print
Smaller
Normal
Larger
Print Recipe
Air fried pepper jack bison meatballs
Makes 10
Ingredients
Air fried pepper jack bison meatballs
1
lb
ground bison
10
Pepper jack cheese chunks
2
Tbsp
primal palate amore seasoning
2
tsp
minced garlic
1
tsp
turmeric
1/2
tsp
coriander
Salt + pepper
4
pieces
diced cooked bacon
Instant pot cauliflower mashed “potatoes”
1
large head of cauliflower chopped
1
tbsp
California garlic ghee
Salt + pepper to taste
1
cup
water
Instructions
Air fried pepper jack bison meatballs
Cook your bacon
Add rest of ingredients (except cheese) to a bowl and mix with your hands
Form into meatballs
Press in the cheese chunks in the middle of the meatballs
Add to greased air fryer and cook 370 for 15 minutes
Instant pot cauliflower mashed “potatoes”
Add 1 cup water to pot, add trivet, place chopped cauliflower on top
Close instant pot, seal valve, set to steam high pressure for 3 minutes
Once done quick release of pressure
Remove trivet from pot, add ghee, and with an immersion blender, blend the cauliflower
Add salt + pepper to taste