Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print Recipe
Meat Lovers Lasagna
Ingredients
1
lb
bison sweet Italian sausage
3/4
cup
tomato sauce
1
zucchini thinly sliced
2
cups
Nancy's probiotic whole milk cottage cheese
1
cup
Rumiano mozzarella cheese and 1/3 cup extra for topping
9
De Boles gluten free rice lasagna
No boiling-oven ready
2
tsp
Primal Palate amore seasoning
Salt + pepper to taste
Instructions
Instructions
Cook your sausage for 5-7 minutes
Once sausage is done cooking add in your tomato sauce and mix
Prep your cheese mixture by mixing cottage cheese, amore seasoning, salt, and pepper, and cheese
Spread some tomato sauce in an 8x8 baking dish
Add your rice lasagna noodles
Then sausage
Then cheese mixture
Repeat twice and top with cheese
Bake 350 for 50-60 minutes