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Chomps dairy free gluten free lasagna
Ingredients
2
chomps snack sticks
1
jar Raos homemade tomato basil sauce
Gf lasagna noodles
I used that I bought at sprouts
Kitehill ricotta cheese
Basil
1/2
cup
mushrooms
1
zucchini
Instructions
Pulse your chomps snack sticks, mushrooms, and zucchini in food processor.
Add 3/4 of tomato sauce to mixture.
To an 8x8 dish add some tomato sauce to bottom of dish, layer noodles, then ricotta cheese, and veggie and meat sauce, and continue layering.
Bake 325 for 45 minutes and broil for 5. Top with basil.