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No Bake Rocky Road Bars:
Makes 12 large bars
Ingredients
2
cups
Hu Kitchen Chocolate Gems
Substitute any type of chocolate you like
1
cup
vegan mini marshmallows
can use large marshmallows and chop up
1
cup
plain peanuts
Substitute roasted + salted peanuts
1
tsp
coconut oil
1
tsp
salt
Instructions
Instructions:
Add your chocolate gems and coconut oil to a small sauce pan on medium low heat. Stir throughout until chocolate is melted
Remove chocolate from heat and pour in a bowl
Add the peanuts, mini marshmallows, and mix
Pour mixture into a lined baking dish (11x6 Orr 8x8)
Sprinkle some salt on top
Freeze for an hour
Slice into desired size bars or bite size pieces
Keep stored in freezer in an airtight container