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Cauliflower Garlic Turmeric Hummus
Ingredients
1
small
head of cauliflower chopped and roasted
3
large
roasted garlic cloves
1/2
tsp
turmeric
1/2
tsp
cumin
2
tsp
avocado oil or olive oil + extra for drizzling on top
1
small
Juice of a lemon
2
Tbsp
tahini
I have made it without too and it is just as good
Flakey salt for topping
Instructions
Season cauliflower and garlic cloves with a couple sprays of avocado oil, salt + pepper, and turmeric
Add cauliflower to a lined baking sheet and roast 400 F for 25 minutes
Once cauliflower is done let cool for 5 minutes
Add everything to food processor or a high powered blender and blend to desired consistency
Drizzle olive oil on top and sprinkle some flakey salt
Store in an airtight container for 3-4 days