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Pumpkin pie French toast
Ingredients
5-6
slices
of grain free bread
sub any bread
3
eggs
1/3
cup
pumpkin puree
1 1/2
tsp
pumpkin spice
1/2
tsp
cinnamon
1/4
cup
cashew mylk
sub any milk you use
2
Tbsp
Vanilla Madagascar ghee
Instructions
Mix the eggs, pumpkin puree, seasoning, and mylk in a shallow dish
Dip your bred into the mixture
Add ghee to pan and heat
Add your dipped bread to pan and cook a couple minutes each side
Top with banana coins, homemade Keto butter, and maple syrup