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Dairy Free Hemp Seed Spinach Cilantro Pesto
Ingredients
1
cup
basil
Handful of cilantro
Handful of spinach
2
garlic cloves
1/4
cup
hemp seeds
1/4
cup
olive oil
1/2
cup
pine nuts
1
lemon juiced
Pinch
of Celtic sea salt
Instructions
Pulse everything in food processor until you reach your desired consistency
Store in mason jar in the refrigerator for up to a week